ID:774
Recipe Name:Adreana Greek Pasta Salad Name: Email: Date: December 2,2009 Category: Pasta Category: Salads and Dressings Nationality: Greek
Number of servings: 6 Calories Per Serving: None Preparation Time: None Difficulty: Easy
Ingredients:
Left Ingredients:
1 lb rotini
1 lb boneless skinless chicken breasts
3 stalks celery -- chopped
1 red bell pepper -- chopped
2 1/4 oz black olives -- sliced
Right Ingredients:
4 oz feta cheese -- drained &
: crumbled
3 green onions -- finely
: sliced
16 oz Italian salad dressing
Cooking
Instructions:
Instructions: Cook chicken in water to cover with 1 bay leaf. Bring to boil and
cook for 30 min. or until juices run clear. Cool and remove skins.
Or, you can cook chicken in frying pan until cooked through. Cut
into bite size pieces. Cook noodles and drain. Add all ingredients
and mix well. I use only about half the bottle of dressing and then
put the rest on the table if someone wants more.
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