ID:65
Recipe Name:JAPANESE CASHEW TAMARI DRESSING Name: sportf Email: patricksprt1@aol.com Date: August 6, 2001 Category: Salads and Dressings Category: Other Recipes Nationality: Japanese
Number of servings: None Calories Per Serving: None Preparation Time: None Difficulty: Easy
Ingredients:
Left Ingredients:
6 oz Salad Oil 2 oz Tamari
Right Ingredients:
1/4 c Cashews
Cooking
Instructions:
Instructions: Pour the oil and tamari into a blender and blend until well mixed. Add the cashews and pulse briefly, to chop them coarsely. Serve. If this is too salty, back off on the tamari. This can be adjusted infinitely to individual taste. Tamari is one kind of Japanese Soy Sauce. It comes in reasonable sized bottles, but is somewhat more expensive than other Soy Sauces due to the method it is manufactured.
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