ID:559
Recipe Name:CHEESE AND ONION CASSEROLE Name: Email: Date: November 24,2009 Category: Casseroles Category: Cheese Nationality: Diabetic
Number of servings: None Calories Per Serving: None Preparation Time: None Difficulty: Easy
Ingredients:
Left Ingredients:
8 oz. onions. sliced
4 oz. Swiss cheese, grated
4 eggs, slightly beaten
2 c. skim milk
Right Ingredients:
2 tsp. salt
1 tsp. pepper
1 tsp. garlic powder
4 slices enriched white bread, crumbled, divided in half
Cooking
Instructions:
Instructions: Combine all ingredients except 1/2 of bread crumbs. Combine in
casserole dish; mix well. Top casserole with remaining bread crumbs.
Bake at 350 degrees for 25 minutes. Bake longer if needed until
cooked throughout. Makes 4 servings.
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