ID:553
Recipe Name:CABBAGE ROLLS
Name:
Email:
Date: November 24,2009
Category: Vegetables
Category: Vegetables
Nationality: Diabetic
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Number of servings: None
Calories Per Serving: None
Preparation Time: None
Difficulty: Easy
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| Ingredients: |
Left Ingredients:
6 lg. cabbage leaves
1/2 lb. ground chuck
1 tbsp. minced onion
1 egg
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Right Ingredients:
2 slices white bread
Salt & pepper to taste
Tomato sauce
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| Cooking
Instructions: |
Instructions: Boil cabbage leaves in salt water for 5 minutes, set aside. Mix ground
chuck, onion, salt, pepper, egg, and bread. Carefully spread cabbage
leaf. Roll up small roll of beef mixture. Secure with toothpick. Place
rolls in boiler. Pour tomato sauce plus a can of water over. Simmer
about 45 minutes.
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| Serving Suggestion: |
None
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| Additional Comments: |
None
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| Preparation Time: |
None
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| Number of servings: |
None
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| Calories Per Serving: |
None
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| Degree of Difficulty: |
Easy
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| Pictures: |
None
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