ID:5
Recipe Name:FUDGE
Name: mario adap
Email: a15kaitilin@yahoo.com
Date: August 3, 2001
Category: Cakes
Category: Other Recipes
Nationality: American
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Number of servings: None
Calories Per Serving: None
Preparation Time: None
Difficulty: Easy
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| Ingredients: |
Left Ingredients:
1 1/4 cup sugar
1/4 cup butter or margarine
3/4 cup undiluted evaporated milk (6 ? 6 ? oz)
1 jar ( 7 oz ) marshmallow cream
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Right Ingredients:
2 cups (12 oz) chocolate chips
1 teaspoon vanilla
1 cup chopped nuts
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| Cooking
Instructions: |
Instructions: Mix in a heavy 2 quart saucepan: sugar, butter, evaporated milk and marshmallow cream. Bring to a bubbling boil over medium heat stirring (preferably with wooden spoon) constantly. When bubbles appear all over top, stir for 8 more minutes. Remove from heat and add the chocolate chips. Stir until completely melted and blended into mixture. Add vanilla and if you want nuts, add them at this time. Pour in lightly buttered 8 or 9-inch square pan. Cool thoroughly and cut into squares.
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| Serving Suggestion: |
None
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| Additional Comments: |
You can use either milk chocolate or semi-sweet chocolate chips. Makes 2 1/4 pounds.
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| Preparation Time: |
None
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| Number of servings: |
None
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| Calories Per Serving: |
None
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| Degree of Difficulty: |
Easy
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| Pictures: |
None
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