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ID:496
Recipe Name:DIABETIC BREAD PUDDING
Name:
Email:
Date: November 24,2009
Category: Breads and Rolls
Category: Breads and Rolls
Nationality: Diabetic

Number of servings: None
Calories Per Serving: None
Preparation Time: None
Difficulty: Easy

Ingredients:

Left Ingredients:

1 slice white bread, cut in cubes 2 or 3 tbsp. raisins 1 c. skim milk

Right Ingredients:

1 egg, well beaten 2 pkgs. artificial sweetener 1 tsp. vanilla

Cooking Instructions:

Instructions: Beat egg, milk, vanilla and sweetener together. Spray two (2) cup microwave dish with non-sticking vegetable spray. Arrange bread cubes and raisins in dish. Pour milk mixture over bread to moisten each cube. Sprinkle dash of nutmeg over top and microwave on high for five (5) minutes or until knife inserted in center comes out clean. Be careful not to overcook

Serving Suggestion:

None

Additional Comments:

None

Preparation Time:

None

Number of servings:

None

Calories Per Serving:

None

Degree of Difficulty:

Easy

Pictures:

None