ID:445
Recipe Name:Shrimps n Wine Sauce
Name: Rosemin Itucas
Email: roseminitucas@yahoo.com
Date: July 27, 2006
Category: Seafood
Category: Other Recipes
Nationality: American
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Number of servings: 4-5 servings
Calories Per Serving: 4-5 servings
Preparation Time: 30mins.
Difficulty: Easy
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| Ingredients: |
Left Ingredients:
1/2kl. fresh shrimps,shelled
1/4c. flour
1/4c. olive oil
1/4c. dry white wine
1tsp. tomato paste
2tbsp. warm water
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Right Ingredients:
1/2tsp. salt
1/4tsp. pepper
A dash of cayenne pepper
1tbsp. chopped parsley
1tbsp. spring onion,chopped
1tsp. lemon or calamansi juice
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| Cooking
Instructions: |
Instructions: Dredge shrimps in flour. Heat olive oil in a pan. Put in shrimps,saute until pink. Put d shrimps in a plate. Meanwhile, put d white wine,tomato paste,warm water,salt, pepper and cayenne pepper in a sauce pan where d shrimp was sauted. Cook mixture over low heat for about a minute. Add sauteed shrimps,parsley and spring onions. Cook 5 minutes more. Add lemon juice, stir a little. SERVE HOT.
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| Serving Suggestion: |
Serve with plain rice and a glass of your fav'rite juice!
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| Additional Comments: |
It's a great dish you can serve in special occations!
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| Preparation Time: |
30mins.
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| Number of servings: |
4-5 servings
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| Calories Per Serving: |
None
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| Degree of Difficulty: |
Easy
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| Pictures: |
none
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