ID:427
Recipe Name:chicken lollipops
Name: berna mercado
Email: kamyzsa@yahoo.com
Date: June 6, 2006
Category: Appetizers
Category: Poultry
Nationality: Filipino
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Number of servings: 4-6 persons
Calories Per Serving: 4-6 persons
Preparation Time: 30 mins.
Difficulty: Difficult
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| Ingredients: |
Left Ingredients:
1 kg chicken wings
1/2 cup kikkoman soy sauce
1/4 cup oyster sauce
2 lemons (may be substituted with calamansi)
6 cloves of garlic
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Right Ingredients:
2-3 pcs green chili peppers
fresh ground pepper
1 egg
2 tbsp seasoned flour (w/ salt & pepper)
water
cooking oil
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| Cooking
Instructions: |
Instructions: 1. cut wings into 3 parts, discard wing tip. use the tip of a very sharp knife to cut away tendons & ligaments that connect the muscle to the bones
2. scrape/push down to form a lollipop
3. combine soy, oyster sauce, garlic, sliced peppers, juice of lemons & ground pepper. Marinate wings for about 1hr
4.add water to flour until pasty and add beat in egg.
5.coat wings in batter & let stand for 15 mins
6. deep fry for about 5-7 mins.
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| Serving Suggestion: |
goes best with sweet chili sauce or plain catsup
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| Additional Comments: |
None
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| Preparation Time: |
30 mins.
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| Number of servings: |
4-6 persons
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| Calories Per Serving: |
None
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| Degree of Difficulty: |
Difficult
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| Pictures: |
None
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