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ID:423
Recipe Name:Banana Cake
Name: Jo Hayes
Email: johayes06@yahoo.com.au
Date: May 23, 2006
Category: Cakes
Category: Cakes
Nationality: Other Asian

Number of servings: None
Calories Per Serving: None
Preparation Time: None
Difficulty: Easy

Ingredients:

Left Ingredients:

1/4lb. (60ml.) butter
3/4 cup (185ml.) sugar
2 eggs
3 well mashed bananas

Right Ingredients:

1 1/2 cup self raising flour
1 tsp. bicarbonate of soda(dissolved in 2 tbsp. of milk)

Cooking Instructions:

Instructions: 1. Cream butter and sugar

2. Add eggs and beat well

3. Add the mashed bananas

and mix well

4. Add sifted flour, then

soda and milk ( may need more milk)

5. Pour into well greased cake tin. Bake in moderate 350F-375F ( 180-190C )for 50-60 mins.

Serving Suggestion:

None

Additional Comments:

cake is cooled when it leaves sid of tin

Preparation Time:

None

Number of servings:

None

Calories Per Serving:

None

Degree of Difficulty:

Easy

Pictures:

None