ID:389
Recipe Name:puto with cheese Name: claribella m. montilla Email: clarenz_1@yahoo.com Date: January 17, 2006 Category: Cakes Category: Cakes Nationality: Other Asian
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Number of servings: serves 8 persons Calories Per Serving: serves 8 persons Preparation Time: 15 minutes Difficulty: Easy
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| Ingredients: |
Left Ingredients:
4cups flour,3 tbsp.baking powder,2cups sugar,1 tsp.vanilla
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Right Ingredients:
2cans evap.milk-big,1/2cup butter,1/2-1cup water(optional)
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| Cooking
Instructions: |
Instructions: 1.melt butter,let cool,then add milk,water,in a separate bowl mix flour,b.powder,sugar,vanilla,then add the liquid mixture,beat until well blended,pour in a mold 3/4 high and put cheese on top.steam for 20-25 minutes. |
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| Serving Suggestion: |
serve with dinuguan
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| Additional Comments: |
very easy to make
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| Preparation Time: |
15 minutes
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| Number of servings: |
serves 8 persons
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| Calories Per Serving: |
None
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| Degree of Difficulty: |
Easy
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| Pictures: |
None
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