ID:353
Recipe Name:Segarilyas ala bicol express
Name: Catitoy
Email: real_estate_lady82@yahoo.com
Date: September 16, 2005
Category: Vegetables
Category: Other Recipes
Nationality: Filipino
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Number of servings: 4-6 person
Calories Per Serving: 4-6 person
Preparation Time: 45 mins
Difficulty: Easy
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| Ingredients: |
Left Ingredients:
1/2 kilo pork, cut into small pcs
25 pcs segarilyas, cut into thin slices
10 pcs siling haba, cut into thin slices
2 tbsp alamang
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Right Ingredients:
2 cooking oil
6 cloves garlic minced
1 onion chopped
2 cups coconut milk
1 sachet ginisa mix
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| Cooking
Instructions: |
Instructions: 1. heat pan with cooking oil
2. sautee garlic and onion
3. sautee pork until golden brown in color
4. put segarilyas and siling haba until medium cooked
5. put alamang and ginisa mix, stir until well spread
6. put coconut milk and simmer for 10 mins
7. serve
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| Serving Suggestion: |
serve with hot rice and cola.
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| Additional Comments: |
None
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| Preparation Time: |
45 mins
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| Number of servings: |
4-6 person
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| Calories Per Serving: |
None
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| Degree of Difficulty: |
Easy
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| Pictures: |
None
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