ID:346
Recipe Name:Sardines wish Chayote
Name: Effie Sharon C. Laurente
Email: joann32572@yahoo.com
Date: August 31, 2005
Category: Other Recipes
Category: Seafood
Nationality: Filipino
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Number of servings: None
Calories Per Serving: None
Preparation Time: None
Difficulty: Easy
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| Ingredients: |
Left Ingredients:
1/4 cup of vegetable oil
1/2 teaspoon salt
1/2 teaspoon ground pepper
1 cup water
2 teaspoon soy sauce
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Right Ingredients:
1/4 kg of chayote, peeled and sliced into strips
1 can of ordinary hot sardines
3 pcs. siling espada, cut into three parts
3 medium-sized red tomatoes, sliced
1 teaspoon garlic, crushed and chopped
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| Cooking
Instructions: |
Instructions: In a small saucepan over medium-low heat,put the vegetable oil. Saut? the garlic, then the onions, the siling espada, the tomatoes and the chayote. Wait until the sayote is half-cooked.Stir often.
Add the salt, the soy sauce , and the ground pepper. Stir.
Add the sardines. Stir. Add the water and then simmer.
brown beef, breaking it up as it cooks; fold in garlic, onion, pepper, and mushrooms and saut?, stirring often, until vegetables are soft.
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| Serving Suggestion: |
Served while warm.Good for two persons
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| Additional Comments: |
This food is highly recommended for those people who are trying to make a budget but still wants to serve a very delicious viand.
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| Preparation Time: |
None
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| Number of servings: |
None
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| Calories Per Serving: |
None
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| Degree of Difficulty: |
Easy
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| Pictures: |
None
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