ID:292
Recipe Name:beef with lettuce
Name: deanna ong reyes
Email: chris@yahoo.com
Date: March 15, 2005
Category: Beef
Category: Appetizers
Nationality: American
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Number of servings: 4 to 6
Calories Per Serving: 4 to 6
Preparation Time: 10 minutes
Difficulty: Easy
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| Ingredients: |
Left Ingredients:
1-1/2 lb. lean ground beef
1 medium onion,diced
1/2 of whole garlic, minced
1/2 cup soy sauce
1 tsp. salt
1 tbsp. maggi or knorr original seasoning
2 tbsps. oil for sauteing
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Right Ingredients:
1 head lettuce, separate leaves and set aside
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| Cooking
Instructions: |
Instructions: in medium heat, saute garlic and onion. add ground beef and seasonings. let boil for 15 to 20 minutes and place in medium bowl.
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| Serving Suggestion: |
put about 2 to 3 tsps. ground beef in each lettuce leaf and roll. serve as main dish or as appetizer.
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| Additional Comments: |
recipe can be used for tacos by adding mexican seasonings.
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| Preparation Time: |
10 minutes
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| Number of servings: |
4 to 6
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| Calories Per Serving: |
None
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| Degree of Difficulty: |
Easy
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| Pictures: |
0
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