ID:271
Recipe Name:Pecan Pie
Name: Cristy velano
Email: cvelano@aol.com
Date: January 15, 2005
Category: Pastry
Category: Cakes
Nationality: Filipino
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Number of servings: 40 pieces
Calories Per Serving: 40 pieces
Preparation Time: None
Difficulty: Easy
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| Ingredients: |
Left Ingredients:
Dough: 1-1/2 cup all purpose four, 1 philadelphia cheese, 1 cube of butter
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Right Ingredients:
filling: 2 medium bags of pecan nuts,3 eggs, 1cup brown sugar,1/2cup white sugar,1tsp.vanilla extract
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| Cooking
Instructions: |
Instructions: Dough: Una,tunawin ang butter sa microwave at pag matigas ang philadelpia cheese ay pwedeng palambutin din ito ng kaunti sa microwave,pagkatapos ay paghaluin ang flour,butter at phil. cheese sa mixing bowl. haluing mabuti at isantabi
Filling: gayatin ang pecan nuts sa pamamagitan ng knife or grind pecan nuts ng hindi gaanong durog,pagkatapos ay ilagay ang itlog,brown sugar,white sugar at vanill extract.
tapos sa hulmaan na kagaya ng liit t ng puto kutsinta, ihulma ang dough at lagyan ng filling at dapat hindi ito puno.
preheat oven to 350 degrees at lutuin hanggang 15mins. or until golden brown
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| Serving Suggestion: |
None
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| Additional Comments: |
None
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| Preparation Time: |
None
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| Number of servings: |
40 pieces
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| Calories Per Serving: |
None
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| Degree of Difficulty: |
Easy
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| Pictures: |
None
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