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ID:270
Recipe Name:Nilagang beef (baka)
Name: arlyne
Email: charles_gallinero@yahoo.com
Date: January 10, 2005
Category: Beef
Category: Other Recipes
Nationality: Filipino

Number of servings: 5-6
Calories Per Serving: 5-6
Preparation Time: lunch
Difficulty: Easy

Ingredients:

Left Ingredients:

1/2 beef
1 whole cabbage
1 whole repolyo
1/2 string beans/ bagiou beans

Right Ingredients:

1/2 potatos
onion
peper
1 box beef broth cubes
5c water
salt

Cooking Instructions:

Instructions: .in a presure cooker place 5c of water and let it cook until tender

.cut the cabbageand repolyo into quarters

.peal of the potatos slice into 2

.cut the beans into 2 parts

.wash all the veg. and set a side

.when the beef is done place the potatos, lte it simmer then put the rest of the ingridients

Serving Suggestion:

None

Additional Comments:

None

Preparation Time:

lunch

Number of servings:

5-6

Calories Per Serving:

None

Degree of Difficulty:

Easy

Pictures:

None