ID:266
Recipe Name:tikoy
Name: precy simbajon
Email: precy7@yahoo.com
Date: December 29, 2004
Category: Cakes
Category: Other Recipes
Nationality: Chinese
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Number of servings: 5-7 person
Calories Per Serving: 5-7 person
Preparation Time: 15 min.
Difficulty: Average
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| Ingredients: |
Left Ingredients:
300g.glutinous rice flour
1 1/2T.corn flour
1 1/2T.flour
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Right Ingredients:
1 1/4C.sugar
1 16cm. springform pan
1/4 wax paper
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| Cooking
Instructions: |
Instructions: 1. Place springform pan and steamer,line with wax paper,grease or spray oil.
2. Combine rice flour,corn flour,flour and sugar in clean container,mix well,add water in steamer,bring to boil first,reduce heat to medium low and steam for a couple of hours until done.
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| Serving Suggestion: |
serve during new year.
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| Additional Comments: |
None
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| Preparation Time: |
15 min.
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| Number of servings: |
5-7 person
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| Calories Per Serving: |
n/a
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| Degree of Difficulty: |
Average
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| Pictures: |
findp00251988.jpg
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