ID:266
Recipe Name:tikoy Name: precy simbajon Email: precy7@yahoo.com Date: December 29, 2004 Category: Cakes Category: Other Recipes Nationality: Chinese
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Number of servings: 5-7 person Calories Per Serving: 5-7 person Preparation Time: 15 min. Difficulty: Average
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| Ingredients: |
Left Ingredients:
300g.glutinous rice flour 1 1/2T.corn flour 1 1/2T.flour
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Right Ingredients:
1 1/4C.sugar 1 16cm. springform pan 1/4 wax paper
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| Cooking
Instructions: |
Instructions: 1. Place springform pan and steamer,line with wax paper,grease or spray oil.
2. Combine rice flour,corn flour,flour and sugar in clean container,mix well,add water in steamer,bring to boil first,reduce heat to medium low and steam for a couple of hours until done. |
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| Serving Suggestion: |
serve during new year.
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| Additional Comments: |
None
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| Preparation Time: |
15 min.
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| Number of servings: |
5-7 person
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| Calories Per Serving: |
n/a
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| Degree of Difficulty: |
Average
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| Pictures: |
findp00251988.jpg
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