ID:251
Recipe Name:BEEF WITH ASPARAGUS
Name: irish
Email: irish_icy@yahoo.com
Date: December 4, 2004
Category: Beef
Category: Other Recipes
Nationality: Filipino
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Number of servings: None
Calories Per Serving: None
Preparation Time: None
Difficulty: Easy
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| Ingredients: |
Left Ingredients:
3/4 cup beef sirloin, pounded with the back of a knife and cut into strips
3 tbsp oyster sauce
1 tbsp garlic,crushed
1/4 tsp ginger minced
2 cups asparagus,cut 1/2"from bottom
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Right Ingredients:
2 1/2 tsp cornstarch, disolved in:
1/4 cup of water
2tsp cooking oil
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| Cooking
Instructions: |
Instructions:
1.Marinate beef sirloin in oyster sauce, 1 tsp garlic and ginger.
2. Blanch or steam asparagus. Set aside.
3. In a wok,heat oil. Saute garlic. Before garlic turns golden,add beef and stir-fry until cooked.
4. Add asparagus, stir-fry to mix thoroughly.
5. Add cornstarch and water. simmer for 2-3 minutes or until cornstarch is cooked.
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| Serving Suggestion: |
None
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| Additional Comments: |
None
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| Preparation Time: |
None
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| Number of servings: |
None
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| Calories Per Serving: |
None
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| Degree of Difficulty: |
Easy
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| Pictures: |
None
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