ID:224
Recipe Name:FUDGE SWEET BROWNIES
Name:
Email:
Date: November 23,2009
Category: Cakes
Category: Other Desserts
Nationality: Diabetic
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Number of servings: None
Calories Per Serving: None
Preparation Time: None
Difficulty: Easy
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| Ingredients: |
Left Ingredients:
2/3 c. flour
1/2 tsp. baking powder
2 eggs, beaten well
1/2 c. melted butter or oil
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Right Ingredients:
1/2 c. Fudge Sweet, softened
1/2 c. Fruit Sweet
1 tsp. vanilla
1/2 c. walnuts, chopped
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| Cooking
Instructions: |
Instructions: Sift flour and baking powder; set aside. Blend the eggs, butter or oil,
Fudge Sweet, Fruit Sweet and vanilla. Add the flour mixture and blend
thoroughly. Add walnuts. Pour mixture into greased and floured
8"x8" baking pan. Bake at 350 degrees for about 15 minutes, until
cake springs back at a light touch. Doubled recipe will fit into double
size cookie pan.
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| Serving Suggestion: |
None
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| Additional Comments: |
None
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| Preparation Time: |
None
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| Number of servings: |
None
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| Calories Per Serving: |
None
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| Degree of Difficulty: |
Easy
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| Pictures: |
None
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