ID:207
Recipe Name:BANANA SPLIT PIE Name: Email: Date: November 22,2009 Category: Fruits Category: Other Desserts Nationality: Diabetic
Number of servings: None Calories Per Serving: None Preparation Time: None Difficulty: Easy
Ingredients:
Left Ingredients:
1 graham cracker crust
1 (4 oz.) pkg. sugar-free instant vanilla pudding mix
2 c. low-fat milk
2 bananas, sliced
1 (15 oz.) can crushed pineapple
Right Ingredients:
1 c. Cool Whip
1 tsp. vanilla
1/2 c. pecans, chopped
Cooking
Instructions:
Instructions: Mix pudding with milk and beat until thick, pour into crust. Put
bananas over pudding. Squeeze pineapple to remove all juice.
Sprinkle on top of bananas. Cover with Cool Whip, sprinkle pecans on
top. Chill well.
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