ID:19
Recipe Name:Basic Cheesecake
Name: raffy
Email: oragoncraf@yahoo.com
Date: August 4, 2001
Category: Cakes
Category: Other Recipes
Nationality: American
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Number of servings: 8
Calories Per Serving: 8
Preparation Time: 20 minutes
Difficulty: Easy
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| Ingredients: |
Left Ingredients:
24 oz cream cheese
1 1/2 cups sugar
3 eggs
2 teaspoons lemon rind
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Right Ingredients:
2 tablespoons butter
2 tablespoons sugar
3 cups crushed Graham Crackers
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| Cooking
Instructions: |
Instructions: Mix Grahams, melted butter and sugar in a small bowl. Press mixture into a 9 inch pie pan. Bake at 350 degrees for 10 minutes.
Mix cream cheese, sugar eggs and lemon rind until smooth. Pour into baked graham cracker crust and bake in at 350 degrees for 50 minutes or until slightly jiggley in the middle when shook.
Cool before serving.
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| Serving Suggestion: |
Cover with fruit toppings like blueberry or strawberry.
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| Additional Comments: |
The less it is baked the creamier it will be. If your cheesecake is forming cracks, try baking in shallow water bath.
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| Preparation Time: |
20 minutes
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| Number of servings: |
8
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| Calories Per Serving: |
None
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| Degree of Difficulty: |
Easy
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| Pictures: |
None
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