ID:10
Recipe Name:JELLO CROWN JEWEL SALAD Name: david103 Email: ty_mage@yahoo.com Date: August 4, 2001 Category: Salads and Dressings Category: Other Recipes Nationality: American
Number of servings: None Calories Per Serving: None Preparation Time: None Difficulty: Easy
Ingredients:
Left Ingredients:
One 3-oz. pkg orange gelatin One 3-oz. pkg cherry gelatin One 3-oz. pkg lime gelatin One 3-oz. pkg lemon gelatin
Right Ingredients:
1/4 cup sugar 1/2 cup pineapple or orange juice 4 cups whipped topping
Cooking
Instructions:
Instructions: Prepare one 3-ounce package each orange, cherry & lime flavored gelatin separately, dissolving each package in 1 cup boiling water and adding 1/2 cup cold water. Pour each flavor into a separate 8-inch square pan. Chill until firm?-at least 3 hours. Cut into 1/2 inch cubes; set aside a few of each flavor for garnish.
Dissolve one 3-ounce package lemon flavor gelatin and 1/4 cup sugar in 1 cup boiling water; add 1/2 cup pineapple or orange juice. Chill until slightly thickened. Blend in 4 cups whipped topping then add gelatin cubes.
Spoon into 9-inch spring-form pan. Chill overnight. Loosen by running spatula around sides. Remove sides. Garnish with reserved cubes.
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